Classic Chinese Cooking

Classic Chinese Cooking by Yan-kit So DK Publishing English 2006 ISBN: 0756623510 224 pages PDF 12,5 MB A DK favorite back in print, complete with mouthwatering new photography Celebrated culinary expert Yan-kit So combines more than 100 colorful Chinese recipes with a comprehensive, step-by-step visual guide to the ingredients, equipment, and techniques that will help you unlock the door to the classic Chinese kitchen.

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